Home, Cooking, World Cuisines, North American
See Also:
- Amish, Amana, Mennonite, Pennsylvania Dutch, Moravian and Shaker, as well as Cajun, Creole and Texan recipes.
- Many recipes from appetizers to vegetarian dishes.
- Burgers and chicken recipes, salads, pasta and desserts.
- Pennsylvania Dutch family recipes from "Mom" plus other family favorites.
- More than 1000 American recipes, culled primarily from the pages of Gourmet and Bon Appétit magazines.
- Recipes, foodservice trends and equipment supply sources for Mexican, Tex-Mex, Southwestern and Nuevo Latino cuisine (in English and Spanish).
- Dedicated to the tastes and sites of New England, offering recipes and reviews of restaurants and inns.
- Small collection of Southern and Cajun recipes.
- Ohio State University Extension fact sheet providing basic information.
- Recipes sponsored by the city of Martinsburg.
- Collection of family recipes highlighting Illinois agriculture products.
- American recipes archive, including State Fair winning recipes, and tailgate and tv recipes.
- Gourmet bakery offering menu of the week.
- Recipes from chef Jim White's self invented concept of Progressive Regional Cuisine.
- Recipes from all across America contributed by visitors, with special sections for barbecue and southern cooking styles.
- Favorites from Maryland's Eastern Shore including Delmarva Oyster Stew, Crab Cakes, and Oyster's Au Gratin.
- Easy-to-follow American recipes.
- A collection of Italian American recipes.
- Collection of Pennsylvania Dutch family recipes, with message board.
- Ten recipes from several restaurants in Central California.
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